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The Foodbarn Studio

The Foodbarn Studio

UPDATE MARCH 2018 – THE FOODBARN STUDIO CLOSED DOWN AND HAS JUST OPENED UNDER A NEW NAME – CROFTER’S KITCHEN.   SAME FORMULA AS BELOW – BUT SMALLER AND MORE INTIMATE AND LIMITED TO 14 PEOPLE PER MEAL.  IT IS NOW THE SOLE VENTURE OF CHEF NICKY.  Chef Nicky.  Cost – R765 per person excluding gratuity.   To book contact Chef – Nicky Gibbs, 0837315208, nickygibbs247@icloud.com   I tried it out recently and had the most wonderful lunch – so head to this…

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EAT OUT AWARDS – SOUTH AFRICA’S TOP RESTAURANT AWARDS

EAT OUT AWARDS – SOUTH AFRICA’S TOP RESTAURANT AWARDS

Each year I wait with eager anticipation for the results of the Eat Out Awards.  South Africa does not have a Michelin rating system for food – as such awards such as the Eat Out Awards, Rossouws Restaurants guidelines and American Express ratings of the restaurants mean a lot to us.  But out of all of them – the Eat Out Awards have always been my definitive guideline.  This year however, it seems that they got rid of the panel…

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