Cape Fusion Tours is my company.  It was born 20 years ago with the intention of venturing into a career that would incorporate all of my passions in life.  These include Cape Town, travel, people, digging deeper into cultures, exploring, food & wine.

My answer was to a launch a tour operating company in Cape Town focusing on exploring the Cape and discovering its culinary gems.  Our aim is to dig deeper and show you who we really are and  to share our love of the Cape.

As a foodie myself I wanted to offer an insight into our world by offering a fellow foodie the opportunity to experience our way of life.

I truly believed that there was very little chance that this little business could work as a long term career and that at some point I would need to return to the corporate world.   Seventeen years on we have grown into a little family of like minded people and our guiding team grew.


Over the lockdown period we were unable to operate.   As my love in life is food I set my heart and mind to try and support as many of Cape’s foodie artisans as I could.

During the COVID period I started a food support group on Facebook to bring the Cape Town Food community together to support and share information on what everyone was offering during lockdown.   This group has grown rapidly over this period and has really left a footprint among our local foodie businesses and start-ups.    I believe it will continue to be a great platform for sharing everything wonderflul in our Cape food world.  Please join our Cape Town Eats Facebook community as it will give you tips on the newest openings as well as tips on some of our favourite places to dine in the Cape.   It is a wonderful community of positive sharing.   It is not a review group as we do not allow any negativity.   The platform is a free community platform that is open for vendors to tell us what they have to offer and for individuals to share their favourite food experiences.

To read more about Pamela McOnie, Cape Fusion Tours and her Cape Town Eats journey:

Pamela McOnie from Cape Town Eats shares her City Bowl: Green Route

Prohibition and Pandemic at the Cape of Good Hope

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